Tuesday $5 Titos
Wednesday- 1/2 Off One Large Pizza and One Item
Thursday- 1/2 off Wine
Appetizers
Jumbo Shrimp (5) in Creamy Pesto $17
Served with Toasted Baguette
Pesto Caprese with Roasted Peppers $14
Served with Toasted Baguette
Ear of Corn $3
Entrees
Half Chicken BBQ or Roasted $20
Served with Corn on the Cob, Honey Butter Biscuits
Soup, Salad. Or Cole Slaw
Shrimp Salvatore Pasta $24
Green Olives, Green Onion, Tomato tossed in a Lite Cajun Cream Sauce
Served with Soup or Salad
Chicken Marsala over Linguini $22
Cremini Mushroom in a Marsala Wine
Seved with Soup or Salad
Cheese Ravioli Meat Palomino $22
Served with Soup or Salad
Braded Fried Chicken Cutlet Focaccia $19
Baked to Perfection with Mozzarella, Provolone, Basil. Topped with Lettuce and Tomato. Served with Italian Fries
Loaded BLT Grilled on Sourdough $17
Served with Onion Rings
Chef’s Apple Cobbler $7
Appetizers