Pre-Arrange
16650 E 14 Mile Rd
Fraser, MI 48026
Phone: 586-879-6157
Fax: 586-879-6043

Menu

 

Specials

 

Gnocchi Chicken Soup $4 Bowl $6

 

Cellentani Pasta $20

Tender pasta tossed in a garlic spinach cream sauce topped with a fresh salmon fillet. Served with soup or salad

 

 

Italian Chicken Sandwich with Parmigiana Fries $14

Fresh fried chicken breast with fresh mozzarella, spring mix, roasted red peppers, and Italian oil drizzle.

 

 

Stuffed Chili Baked Potato $8

Steaming hot baked potato with chili, cheese, red onion, sour cream, and jalapenos.

8 oz Filet Mignon $35

Fresh filet mignon cooked to order. Served with a mushroom rosemary zip sauce, loaded mashed potatoes and chef’s vegetable. Choice of soup or salad.  

 

Jack Daniels Ribeye $35

Fresh filet mignon cooked to order. Served a Jack Daniels, onion and mushroom sauce, loaded mashed potatoes and chef’s vegetable. Choice of soup or salad.  

 Three Cheese Lasagna $20

Homemade three cheese lasagna served with marina sauce. Choice of soup or salad.

 

 Chef Nettie’s  Lasagna  Bolognese $20

Homemade lasagna Bolognese with creamy bechamel sauce, ground Italian sausage, provolone and mozzarella cheeses. Choice of soup or salad.

 

Desserts

Hot Tottie Cakes $8

Chocolate brownie with macadamia nuts, topped with Bailey’s Irish cream frosting

 

 

Friday Nights Live Music from the Kevin Wilson the “One Man Band"

 

Hours:  Tuesday through Thursday 4PM – 10PM
Friday & Saturday 4PM – 12AM

 

Drink Specials

 


Blame the Ginger: Teqiella, Lime Juice and Ginger Beer $8

Wisconsin Old Fashion: Larceny Bourbon and Blackberry Brandy. $12

Nutty Irishman Coffee: Jameson, Bailey, Kahlua and Frangelico with fresh Coffee. $10
 Specials

 

 Entrees

Grilled Veggie Risotto $17

Dairy and Gluten Free Risotto with grilled veggies.

Add Shrimp or Chicken $6 Served with soup or salad.

 

 

Salmon $23

Fresh Salmon topped with a lemon caper sauce and served with a bed of vegetarian Risotto. Served with soup or salad.

 

Spinach Mushroom Lasagna $19

Homemade spinach mushroom lasagna served with cream sauce.

Served with soup or salad.

 

 

Shrimp & Mussel Linguine $22

Tossed in a tomato garlic sauce. Soup or Salad to Start

 

 

 1 Pound of Mussels and Shrimp $22

Tossed in garlic wine sauce. Soup or Salad to Start

 

 

Infinity Ribeye $33

14 once Ribeye cooked to your liking topped with sauteed mushrooms and onions. Served with loaded mash and chef’s vegetables. Served with soup or salad.


Drafts

Bells Oberon Eclipse

Bells Two Hearted

Alaskan Amber

Atwater Dirty Blonde

Shiner Ruby Redbird

Griffin Claw Conflict of Interest IPA

Saugatuck Peanut Butter Porter

Saugatuck Neapolitan Milk Stout

Blue Moon

Revolution Anti-Hero IPA

 

 

Always: Labatt, Bud light, Coors Light, Miller Lite, Angry Orchard  $3.5

 

 

 
   

Starters

T. Wigley’s Reuben Rolls: House Made eggrolls with Wigley’s corned beef and swiss cheese. Served with Sauerkraut and topped with 1000 island dressing and green onions. $14

Oscar’s Nachos: Piled high and layered with seasoned ground beef, refried beans and queso cheese. Topped with lettuce, tomato, jalapeno, salsa and sour cream. $16 Half order $10

Fried Mozzarella: Fresh Mozzarella with Marinara Sauce. $12

Sidebar Big Daddy Chicken Wings: 10 Wings with your choice of dry rub, maple sriracha, BBQ. Garlic parm, or Carolina BBQ sauce; served with celery & carrots. $14

*Steak Bites: 6 oz of Tenderloin bites served with zip sauce and fried onions. $18

Coco Shrimp: 6 coconut shrimp served drizzled with an Asian sauce and served with pineapple salsa$15

Tator Bombs: Huge Tator Tots topped with warm cheese, sour cream, bacon and chives. $13

Mini Tacos and Salsa. $8

Basket of Onion Rings. $6

 

 

 

Salads

Infinity Garden Salad: Fresh blend of spring lettuce with cucumber, cherry tomatoes, cheddar cheese and croutons.

Side $4 Dinner $12 Add chicken $4 or Shrimp $5

Maurice Salad: Ham, Turkey, Swiss Cheese, Gherkin Pickles, green Olives and our house made Maurice Dressing. $14

Caesar Salad: Fresh Romain tossed with Parm and housmade Caesar dressing. $14 add Chicken or Shrimp $4

Greek: Feta cheese, Kalamata olives, pepper rings, beets, red onions, cucumbers and house made Greek dressing. Dinner $14 Baby $5 Add Chicken $4

Antipasto Salad: fresh garden greens, topped with Ham, Salami, Provolone Cheese,  black olives, red onions, grape tomatoes tossed in our housemade Italian dressing, $15

Choice of Dressings: Ranch, Raspberry Walnut Vinaigrette, Thousand Island, Blue Cheese, or Italian Balsamic Vinaigrette.

 

Entrées

Poultry Station

Infinity chicken: Grilled chicken served over seasoned fried potatoes, topped with melted mozzarella cheese, roasted garlic cream sauce, bacon, tomatoes and green onions. $18

Chicken Parmesan: Breaded chicken breast topped with mozzarella, served with linguine and marinara.  $19

 

The Butcher Shop

*Filet mignon: Fresh, eight-ounce usda filet served with zip sauce, Garlic mash and chefs veg $32

*Ribeye: Fourteen- ounce usda ribeye served with zip sauce, garlic mash and chefs veg $32

 

Pasta Italiano

Chef Nettie’s lasagna Bolognese: Seven layers of deliciousness topped with mozzarella & chefs bolognas sauce $18

Gnocchi Palomino: Potato dumplings topped with a palomino sauce $18

The Classic Fettuccine Alfredo: Fettuccine tossed with classic alfredo cream sauce. $15 Add chicken or shrimp $19

Shrimp & Mussel linguine: Tossed in a tomato garlic sauce $18

 

Fresh Catch

Icelandic Cod Fish & Chips: Three fresh cod served with housemade slaw, fries and tartar sauce. $16

Lake perch: Two fresh lake perch served with housemade slaw, fries and tartar sauce. $18

  Hold It Together

*The Sidebar: 1/3 pound of our fresh Infinity blend burger on brioche bun.  Built to your liking $10.5 Add cheese $1

*Patty Melt: 1/3 lb. of our infinity blend burger grilled to your liking.  Served on grilled marble rye bread with Swiss cheese and grilled onions. $10.5

Classic Reuben: House made Wigley’s corned beef sliced thin and grilled with sauerkraut.  Served on grilled marble rye with Swiss cheese and 1000 island dressing. $12

*The Big Jim: Two 1/3 lb. of our fresh infinity blend burgers grilled to your liking. Topped with American cheese, lettuce, tomato, onion, and 1000 island dressing.  Served on a brioche bun. $15

*Lil’ Bette Burgers: Three sliders with pickle, American cheese, and grilled onions. $10

FAT Tony Muffaletta: Italian Meats piled high on a focaccia bread with Provolone cheese and fresh giardiniera served with housemade potato Chips. $16

Bom Bom Tacos: Three Flour tortilla filled with pineapple salsa, golden fried shrimp and topped with our boom boom sauce. Served with chips and salsa $18

 

Pizza

Build Your Own Pizza

Hand tossed Housemade dough topped with cheese and sauced to your liking. $14

Sauce: Pizza Sauce, Olive Oil, Alfredo

or BBQ Sauce

Toppings: (add $1)

Pepperoni

Chicken

Sausage

Ham

Bacon

Green Olives

Kalamata Olives

Mushrooms

Green Pepper

Roasted Red Pepper

Onions

Pineapple

Anchovies

Pepperoncini 

Pepperoni Rolls:

Lil’ pepperonis and mozzarella cheese all rolled in our housemade dough topped baked golden and topped with garlic & parmesan. $15

 

Infinity Bread Sticks

Topped with garlic and parmesan. $8

 

Infinity Chewy Sticks

Topped with cheese, bacon, and Onion. $10

 

From Our Bakery

Tiramisu $8

Hot Toddy Lava Cake $8

 

 

 

 

Kids Menu: $7

Kids Personal Pizza, Mac N' Cheese, Burger or Chicken Fingers; Served with Fries or Salad.

 

Drafts

All Craft Beer $6

 

Bells Oberon Eclipse

Bells Two Hearted

Alaskan Amber

Atwater Dirty Blonde

Shiner Ruby Redbird

Griffin Claw Conflict of Interest IPA

Saugatuck Peanut Butter Porter

Saugatuck Neapolitan Milk Stout

Blue Moon

Revolution Anti-Hero IPA


 

 

16650 E 14 Mile Rd, Fraser, MI 48026

586-879-6157